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Summer in the Country Cookbook


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recommend this product.       Write a Review


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Price:      $16.95



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  • The freshest recipes from the country and easy-breezy ways to enjoy the simple pleasures of summertime!

  • Chapters include Sweet Summer Mornings, Friendship Garden Brunch, An Old-Fashioned Picnic, Country-Style Cookout, Fresh...From the Garden, Food, Family & Friends, Come By for Pie...& More!, The Summer Kitchen

  • Exclusively designed by Gooseberry Patch

  • Hardcover, 224 pages

  • 9-1/4" x 6-1/2"

Featured Free Recipes:
Berry Best Freezer Jam
Fresh Strawberry Shortcake
Watermelon Lemonade


Get More Free Recipes HERE.


Featured Tip:  Freeze this summer's fresh basil to enjoy it all year long. Combine 1/4 cup olive oil with 2 cups packed basil leaves in a food processor. Pulse until finely chopped; spoon into an ice cube tray and freeze. Once the cubes are frozen; place in a plastic freezer bag and return to the freezer...great for flavoring soups; sauces and salad dressings.

There’s nothing like the breezy days of summer...the freshest produce, grilling outdoors, swaying on the porch swing and watching the kids chase fireflies. A trip to the farmers’ market, or a short walk to your own backyard, give us reasons to share the most flavorful dishes with our family & friends. We're celebrating all these memories in the making with Summer in the Country.

Breakfast is a breeze when serving Aunt Emma-line’s Strawberry Muffins, and packing a picnic or toting a dish to a reunion couldn’t be easier...just pair up Confetti Coleslaw with Beverly’s Fried Chicken. Firecracker Grilled Salmon and Sizzlin’ Chicken are perfect for the grill, while Toasted Taffy is a fast-fix campfire dessert.

With a whole chapter of sweet treats, whipping one up is so easy...choosing between all the yummy choices is the hardest part! You’ll find recipes for old-fashioned favorites like Lazy Daisy Cake, Flowerpot Cupcakes and Watermelon Slice Cookies inside. We’ve also included a chapter of food gifts to give...straight from your summer kitchen. Aunt Marj’s Violet Jelly and Pioneer Day Blackberry Jam are two of our favorites.

The weather is perfect, so set a date and call your friends, family & neighbors. It’s time to celebrate summer...in the country! Hardcover, 224 pages. (9-1/4" x 6-1/2")


Cookbook Reviews:
 
 

Overall:
Marsha

Location: Colorado
Date Posted: 03/09/2011 11:35:05 AM

Great cookbook

My daughter gave me this cookbook for Christmas. It has so many wonderful recipes and tips.

 
 

Overall:
JoAnna

Location: Berwyn, PA
Date Posted: 02/11/2009 04:35:43 PM

Summer In The Country

Thank you Gooseberry Patch...I just received my copy of Summer In The Country...I LOVE IT!!! I was lucky enough to have submitted a recipe which was chosen for the cookbook...I enjoyed reading all the wonderful recipes for picnics and summer time fun. Thank you for another charming and delicious book!!!!

 
 

Overall:
Paige

Location: Mansfield,Ohio
Date Posted: 01/25/2009 09:18:58 AM

LOVE IT!

This is my favorite Gooseberry Patch cookbook yet. The Crunchy Strawberry Salad and Honey Lime Dressing are delicious. Every recipe in this book sounds amazing, and just reading it makes you wish it was summertime!


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