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Submitted by: Carol Daugherty from Lexington, OH
Originally shared on the web 06/25/2008

2 lbs. ground beef
1 onion, chopped
1 t. salt
1 t. pepper
1 t. dried basil
1/3 c. teriyaki sauce
1/4 c. Italian seasoned bread crumbs
1 T. grated Parmesan cheese
6 slices American cheese
6 onion rolls

Mix together beef, onion, salt, pepper and basil. Add teriyaki sauce, bread crumbs and Parmesan cheese; mix well. Divide into 6 patties. Grill to desired doneness; top with American cheese. Serve on onion rolls. Makes 6 sandwiches.


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Enjoy this recipe from What's for Dinner? originally published 10/2004.

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