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Submitted by: Becca Jones from Jackson, TN
Originally shared on the web 03/24/2011

8-oz. can crushed pineapple, drained
2 8-oz. pkgs. cream cheese, softened
1/3 c. raisins
1/2 c. chopped dates
1/2 c. chopped pecans
round buttery crackers

Mix together all ingredients except pecans and crackers; blend well. Shape into a ball. Roll in chopped pecans. Refrigerate until serving time. Serve with crackers. Serves 10.


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Enjoy this recipe from Quick & Easy Christmas originally published 03/2011.

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